| Item # | Product Name |
FULFILLS
WHAT NEEDS? |
THE
GNLD DIFFERENCE |
| 3665 | Garlic Allium Complex |
Allium vegetables, such as garlic, onions, leeks, scallions and chives, have been used throughout history as folk remedies. Population studies and clinical research show that regular consumption of a variety of allium vegetables has beneficial health effects, particularly in the maintenance of normal cardiovascular function and support of healthy cells and tissues through the body. Research suggests the amount of allicin contained in one clove of fresh garlic supports cardiovascular health, helps maintain normal levels or triglycerides, helps reduce blood platelet aggregation and promotes the health of the digestive tract. Despite the broad benefits associated with these foods, people are still sometimes discouraged from ingesting Allium vegetables for fear of repeating and/or unpleasant breath odor. This has contributed to the popularity of garlic supplements even though some have the same problem. However, for a garlic supplement to be effective it must contain both allin and allinase, for the body to obtain allicin in the intestinal tract to facilitate health benefits. |
Broad spectrum,
whole food supplementation: Features extracts and concentrates from
the allium vegetables garlic, onion, chive and leek,
no other product boasts as complete a selection of allium
vegetables. Nutrient family approach: Includes not only allicin, but also other bioative compounds that exist naturally in allium vegetables to maximize health benefits. Guaranteed high allicin yield: Each dose dilivers 4.2 mcg of allicin, the amount found in a fresh clove of garlic. Contains both allin and allinase the components needed to produce allicin. Targeted Delivery Technology: Enteric coating maximizes stability and absorption and assures the formation of active allicin in the intestines. Does not cause repeating or garlic breath. |